Sparkles, Spice, and Everything Nice!

Niagara Grape & Wine Festival Fall Discovery Pass

Visit the #1 Winery in Ontario (Wine Align, 2024) to enjoy a Spiced Potato Fritter with Tamarind Chutney and Coconut Sambal prepared by our onsite restaurant Short Hills Kitchen. This vegan-friendly delight is paired with a tasting of our NEW Henry of Pelham Sparkling wine. While you're here, check out our new covered patio and tasting bar!

Featured Wine: NEW Henry of Pelham Sparkling Wine

Featured Chef: Short Hills Kitchen Restaurant

Sat, Sept 7^th - 4oz Pour 1pm-4pm

Sun, Sept 8^th - Robert Alferi 1pm-4pm

Weekend 2

Sat, Sept 14^th - Zach Strange 1pm-4pm

Sun, Sept 15^th - Mel & Grace 1pm-4pm

Weekend 3

Sat, Sept 21^st - Caitlin Miller 1pm-4pm

Sun, Sept 22^nd - Robert Alferi 1pm-4pm