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Sharing Great Wine

 

National Wine Awards of Canada Top Ontario Winery 2024

 

 

One thing unites every VQA wine produced by Henry of Pelham: the land. Our family has lived on it for generations, and our vines have been putting down deep roots for decades. Every bottle captures this unique connection to our corner of Niagara. Not just good wine—beautiful wine.

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UPCOMING EVENTS

Harvest Dinner 2025-50
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OUR VQA WINES OF ONTARIO

Cathy Huyghe of Forbes Magazine describes our Speck Family Reserve Baco Noir as “utterly quaffable.” Wine Anorak UK says our Cuvée Catharine Blanc de Blanc as “Crisp and fruity with nice purity to the citrus and pear fruit (92 pts).” Toronto Star’s Carolyn Evans Hammond writes, “when friends who like a bold red wine ask me to recommend an Ontario bottle, I direct them to Henry of Pelham Baco Noir.” John Szabo of Winealign.com praises ‘The Dry River’ Riesling, “I love the purity of fruit and driving force across the palate (91 pts).”  Be your own critic and try our wine for yourself.

WHAT'S NEW

WINEALIGN: NATIONAL WINE AWARDS 2026

ONTARIO WINE AWARDS 2026

WINEALIGN FIZZ GUIDE 2025

WINEALIGN: NATIONAL WINE AWARDS 2025

#1 Winery Wine Align National Wine Awards 2024

STAY TUNED ON INSTAGRAM

Calling all ghouls & goblins! 👻 �Join us for our Second Annual 'Halloween Dance Party' in Canada’s largest underground working barrel cellar. Your ticket includes a glass of wine + tasty bites to keep you fueled for the dance floor. Come dressed to impress, costumes are encouraged! Early Bird pricing is on now, get your tickets at our profile link!

📅: Saturday, October 24
⏰: 8:30 p.m. - 11:30 p.m.
📍: Henry of Pelham Family Estate
🎟️: $42.95 + tax (Early bird price)

Calling all ghouls & goblins! 👻 �Join us for our Second Annual `Halloween Dance Party` in Canada’s largest underground working barrel cellar. Your ticket includes a glass of wine + tasty bites to keep you fueled for the dance floor. Come dressed to impress, costumes are encouraged! Early Bird pricing is on now, get your tickets at our profile link!

📅: Saturday, October 24
⏰: 8:30 p.m. - 11:30 p.m.
📍: Henry of Pelham Family Estate
🎟️: $42.95 + tax (Early bird price)
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This is your last chance to join us for the 'Short Hills Seafood Boil'! Chef Erik Peacock and the team @shorthillskitchen and @wellingtoncourt are bringing out the bibs and putting on a proper seafood boil with all the fixings. Expect crawfish, mussels, shrimp, potatoes, corn and sausage, and of course, delicious estate grown wines. 

Monday is the last chance to get tickets, so don't wait! Get your tickets at our profile link.

This is your last chance to join us for the `Short Hills Seafood Boil`! Chef Erik Peacock and the team @shorthillskitchen and @wellingtoncourt are bringing out the bibs and putting on a proper seafood boil with all the fixings. Expect crawfish, mussels, shrimp, potatoes, corn and sausage, and of course, delicious estate grown wines.

Monday is the last chance to get tickets, so don`t wait! Get your tickets at our profile link.
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Our annual 'Cozy Fall Pop-Up' is back Sunday, October 18th. Stroll, sip and shop local vendors. Bonus! Short Hills Kitchen will reopen for one-day only. Plus we will have live music from The Jasmine T Band. Learn more at our profile link. 

📅: Sunday, October 18th
⏰: 11 a.m. - 4 p.m.
📍: Henry of Pelham Family Estate
🎟️: No tickets required

Our annual `Cozy Fall Pop-Up` is back Sunday, October 18th. Stroll, sip and shop local vendors. Bonus! Short Hills Kitchen will reopen for one-day only. Plus we will have live music from The Jasmine T Band. Learn more at our profile link.

📅: Sunday, October 18th
⏰: 11 a.m. - 4 p.m.
📍: Henry of Pelham Family Estate
🎟️: No tickets required
...

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