Sharing Great Wine
One thing unites every VQA wine produced by Henry of Pelham: the land. Our family has lived on it for generations, and our vines have been putting down deep roots for decades. Every bottle captures this unique connection to our corner of Niagara. Not just good wine—beautiful wine.
UPCOMING EVENTS
OUR VQA WINES OF ONTARIO
Cathy Huyghe of Forbes Magazine describes our Speck Family Reserve Baco Noir as “utterly quaffable.” Wine Anorak UK says our Cuvée Catharine Blanc de Blanc as “Crisp and fruity with nice purity to the citrus and pear fruit (92 pts).” Toronto Star’s Carolyn Evans Hammond writes, “when friends who like a bold red wine ask me to recommend an Ontario bottle, I direct them to Henry of Pelham Baco Noir.” John Szabo of Winealign.com praises ‘The Dry River’ Riesling, “I love the purity of fruit and driving force across the palate (91 pts).” Be your own critic and try our wine for yourself.
WHAT'S NEW
WINEALIGN: NATIONAL WINE AWARDS 2026
- 92 POINTS, 2018 Cuvée Catharine Blanc de Blancs 'Carte Blanche'
- 92 POINTS, 2024 Speck Family Reserve Chardonnay
- 90 POINTS, Cuvée Catharine Rosé Brut
- 90 POINTS, 2024 Speck Family Reserve Pinot Noir
- 90 POINTS, 2025 Three of Hearts Rosé
- 90 POINTS, 2024 The School House Reserve Cabernet-Merlot
- 90 POINTS, 2024 Family Tree 'The Padré' Cabernet-Merlot
ONTARIO WINE AWARDS 2026
- Double Gold (Lieutenant Governor Award) – 2024 The School House Reserve Cabernet-Merlot
WINEALIGN FIZZ GUIDE 2025
- 95 POINTS, (John Szabo, MW) – 2018 Cuvée Catharine Blanc de Blancs 'Carte Blanche'
- 93 POINTS, (John Szabo, MW) – Cuvée Catharine Rosé Brut
- 92 POINTS, (John Szabo, MW) – Cuvée Catharine Brut
WINEALIGN: NATIONAL WINE AWARDS 2025
STAY TUNED ON INSTAGRAM
Hello Fall! 🍂 Come wander through the vines and take in the beauty of the changing season. A reminder that our summer hours continue until Canadian Thanksgiving (October 11), after that we’ll be open daily from 11 a.m. – 5 p.m. Come sip, stroll, and savour the season with us. View our hours and offerings at our profile link.
Hello Fall! 🍂 Come wander through the vines and take in the beauty of the changing season. A reminder that our summer hours continue until Canadian Thanksgiving (October 11), after that we’ll be open daily from 11 a.m. – 5 p.m. Come sip, stroll, and savour the season with us. View our hours and offerings at our profile link.
Cheers to Fracette 🥂
Thank you to everyone who joined us for the @lcbo `For the Love of Local` event at Evergreen Brickworks on Friday night! It was the perfect way to showcase this new category of sparkling wine crafted with Icewine. A special thank you to Chris Waters for the wonderful introduction and to everyone who has helped bring these wines to life. Shop the Henry of Pelham Fracette Sparkling Rosé at our profile link or find it at an LCBO near you. We`d love to hear what you think!
Cheers to Fracette 🥂
Thank you to everyone who joined us for the @lcbo `For the Love of Local` event at Evergreen Brickworks on Friday night! It was the perfect way to showcase this new category of sparkling wine crafted with Icewine. A special thank you to Chris Waters for the wonderful introduction and to everyone who has helped bring these wines to life. Shop the Henry of Pelham Fracette Sparkling Rosé at our profile link or find it at an LCBO near you. We`d love to hear what you think!
It’s Chardonnay Week at Henry of Pelham!🥂 This week, our harvest team is hand-picking Chardonnay from the Short Hill Bench destined for our award-winning Cuvée Catharine traditional-method sparkling wines.
Curious about what goes into these delicious bubbles? Learn more through the link in our profile.
It’s Chardonnay Week at Henry of Pelham!🥂 This week, our harvest team is hand-picking Chardonnay from the Short Hill Bench destined for our award-winning Cuvée Catharine traditional-method sparkling wines.
Curious about what goes into these delicious bubbles? Learn more through the link in our profile.
We had an amazing time at the ‘Short Hills Seafood Boil’ this weekend. Thank you to Chef Erik Peacock and the @shorthillskitchen team for providing the delicious feast! Don’t miss out on our upcoming fall events, view our full event lineup at the link in our profile.
We had an amazing time at the ‘Short Hills Seafood Boil’ this weekend. Thank you to Chef Erik Peacock and the @shorthillskitchen team for providing the delicious feast! Don’t miss out on our upcoming fall events, view our full event lineup at the link in our profile.
