A destination for foodies familiar with chef Erik Peacock’s reputation and a happy discovery for wine adventurers taking the road less travelled, the Coach House Café offers localicious lunches served on our patio overlooking the vineyards. Enjoy the quaint al fresco atmosphere, drink in the view, and savour the tastes of Erik’s carefully crafted menus. Complete your Niagara wine country experience with wine, available by the glass or flight.


Open from Saturday, June 20 to Canadian Thanksgiving Weekend.

Wednesday-Sunday and Holiday Monday's, 11:30am-4pm.

In the case of inclement weather, please call 905-641-6970 to confirm that we're open.

Space is limited. Seating is on a first come, first serve basis.


we've missed you menu!


'to start'

marinated olives chili + orange zest 6

torn tomato | fennel, chili, olive oil crostini 8

ceasar salad | romain, crispy bacon, croutons, parm, house dressing 12

 lobster queso | warm lobster dip, pea and red onion salad, fried tortilla 16

'the brothers lunch'

bbq platter | rotisserie chicken, barbecue brisket, pickled vegetable slaw, tomato and charred corn salad with peach vinaigrette, french fries with roasted garlic and lemon aioli 22

tuna (sushi grade) salad | nicoise warm potato salad, marinated green beans, charred onion vinaigrette , capers, olives and hard egg 22

thai chicken curry | steamed jasmine, pineapple noun cham and roasted peanuts 18

lobster and shrimp roll | with fries or salad 18

hot dog | ketchup, mustard, relish with fries or salad 12

'to finish'

assorted fresh berries with white chocolate ganache 8





Bottle purchases of all available wines with a $10 corkage fee.

The below wines by the glass can be purchased from the tasting bar.



Henry of Pelham Baco Noir $8/glass

Henry of Pelham Pinot Noir $8.5/glass

Henry of Pelham Cabernet-Merlot $8/glass

Family Tree Red $9.5/glass



Henry of Pelham Chardonnay Estate $11/glass

Henry of Pelham Chardonnay $7.5/glass

Henry of Pelham Riesling  $7.5/glass

Henry of Pelham Sauvignon blanc $7.5/glass

Henry of Pelham Pinot grigio $7.5/glass

Henry of Pelham Rosé $7.5/glass


Sparkling wines 

Cuvée Catharine Brut $15/glass

Cuvée Catharine Rosé Brut $15/glass


Lobster & Shrimp Roll with Salad
Lobster & Shrimp Roll with Salad
Thai Chicken Curry
Thai Chicken Curry
BBQ Platter
BBQ Platter

Erik Peacock

An early exposure to the food business, paired with the bounty of the Niagara food and wine region, shaped Erik Peacock’s future as a chef. After spending a year in Australia, Erik returned to Ontario where he attended George Brown College in Toronto for Culinary Arts. Eventually Erik returned to Niagara, where he became the chef at renowned St. Catharines restaurant, Wellington Court.


Erik is often featured by the LCBO as the profiled chef and star of LCBO cooking events. You'll also find him at Niagara-area cooking schools and Niagara College, sharing his excitement for food and new ways to prepare and present it.

“What could be better than enjoying a serving of four Canadian cheeses and a personalized flight of wine!”

FREE DELIVERY TO YOUR DOOR ON ORDERS OF 12 BOTTLES OR MORE IN ONTARIO. Please select '12 Bottles+' at check out. Please allow up to 10 business days for delivery. Orders of less than a case, OR for delivery outside of Ontario will ship to your local Canada Post office.