Henry of Pelham | Quality. Authenticity. Family.
2017 Event Line-Up

2017 Event Line-Up

Sunday, February 5: Handmade Love Affair at H.O.P
11am-4pm

Spend an afternoon browsing cards, accessories, skincare, jewellery, home essentials, sweet treats and so much more while you sip a glass of wine from the tasting bar. Entrance is free, wine is $5 per glass.

Saturday, March 4: Cook-Off
1-4pm

Restaurants go head-to-head to prepare mouth watering stew paired with wine and served in our underground barrel cellar. $15 for Prestige Wine Club Members, $25 for Complimentary Wine Club Members.

April 8-9 / 22-23 / 29-30: Get Fresh in the Valley

A self-guided wine tour of up to 24 wineries in Niagara’s Twenty Valley wine country. It’s one of the most brilliant ways to learn about and stock up on VQA wines. More details here.

Victoria Day Weekend: Coach House Café Opens for the Season
Thursday-Monday 11:30am-5pm, Victoria Day Weekend to Canadian Thanksgiving

Click here for the current Coach House Café menu.

June 8: Sax in the Vineyard featuring Pat LaBarbera & Brian Dickinson
7pm-9:30pm

Sax is one of the most treasured instruments in jazz. It is loved and adored throughout the world for its sultry & sexy sounds and for the way it has developed through the hands of the masters: Ben Webster, Lester Young, Charlie Parker, John Coltrane, Joshua Redman, Michael Brecker. Canada is home to many legendary Saxophonists such as Pat Labarbara, Mike Murley, Kirk MacDonald, Kelly Jefferson, and Alex Dean. Come and see and hear a true Canadian master of this amazing instrument surrounded by the unforgettable backdrop of one of Canada’s most beautiful wineries.

July 1-3: Back To Baco
10am-6pm

A special long weekend event for Baco Noir lovers! Visit our tasting bar for exclusive back vintages are paired with strawberries rolled in black pepper to enhance the key flavours in this wine. This event is free of charge.

July 22-23: Shuck ’em, Suck ’em, Eat ’em Raw
11am-4:30pm

Oyster Boy’s John Petcoff will be at the winery Saturday, July 22nd & Sunday, July 23rd from 11am-4:30pm to shuck fresh oysters paired with Henry of Pelham wines.

Market Price

August 12: Charcuterie in the Vineyard
1-4pm

Join us to experience delicious charcuterie paired perfectly with Henry of Pelham Wines. $15 for Prestige Wine Club Members, $25 for Complimentary Wine Club Members. Ticket includes entrance to event, 3 wine samples and charcuterie.

November 11-12 / 18-19 / 25-26: Wrapped Up in the Valley
10-5pm 

Wrapped Up in the Valley is the most popular passport wine event in the Twenty Valley. Participating wineries offer premium new vintage and aromatic wines paired with fall flavours from the area’s finest chefs. More details here.

December 3: Holiday Open House
12-4pm 

Join us for an afternoon of sipping, savouring, and holiday shopping! Enjoy a complimentary wine tasting while browsing local artisans and Henry of Pelham gift packs. Entrance is free, wine is $5 per glass.

Stay tuned for updates!