Henry of Pelham | Quality. Authenticity. Family.

2016 Baco Noir

our wine /


Deep ruby red colour with hints of purple. Ripe blackberry and plum aromas with coffee, cedar and smoky notes. Dry and full-bodied with black cherry flavour. Well balanced with a long smokey finish.

Winemaker's Notes

• Made from fruit derived from Henry of Pelham's own vineyard.
• Fermentation in stainless steel tanks, with full maceration. Aged in American oak barrels for 6 to 8 months (24% new oak).

Food Matches

Incredibly versatile. Aged cheddar, game meats, beef with horseradish or mustard, spicy food or the startling yet remarkably harmonious pairing of strawberries with black pepper.



  • Varietal:  Baco Noir
  • Geographic Designation:  VQA Ontario
  • Alcohol Percentage:  13%